Tomato Tulips

Tomato Tulips

Ingredients:

(13 Tulips)

• 13 large cherry tomatoes
• 14 stalks of chives
• 200g cottage cheese
• 1 cucumber
• ½ teaspoon dried basil
• salt
• pepper

Preparation:

Dice the cucumber very finely or grate. Stir in cheese and basil, season with salt and pepper. Cut a cross shape on the top of each tomato. Make holes for the salks at the bottoms of tomatoes. Fill in tomatoes with the mixture of cottage cheese, cucumber and spices. Stick these on the stalks, place on a plate and tie this bouquet with the last one.

Share