Ingredients For the marinade1 cup dark Mexican beer, such as Negra Modelo2 tablespoons dark sesame oil1 tablespoon finely chopped garlic1 teaspoon dried oregano1 teaspoon kosher salt1/2 teaspoon freshly ground black pepper1/4 teaspoon ground cayenne pepper6 boneless, skinless chicken thighs2 cups of your favorite guacamole8–12 Taco size corn tortillas
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